breakfast at Nespresso |
This time of the year it’s all about Christmas, gifts and festive releases. I was at the launch of the flagship store Nespresso back in July. At the heart of the elegant Nespresso boutique in London Regents Street, which has been carefully crafted by a dedicated team of architects and designers, is The Coffee Room. Here customers have the opportunity to explore and enjoy Nespresso’s full range of 16 Grand Cru coffees; a range of distinctly individual characters and aromatic profiles, developed by the brand’s in-house experts to ensure each and every customer has a blend to suit their tastes.
The Nespresso press breakfast took place at the grand Coffee Room. There we learnt about the new Christmas capsules and new coffee machine called U. This innovative and high-tech piece of kitchen gadget has been designed to adapt to all life styles and kitchen spaces. It comes in four colours cream, black, grey and this year’s colour, orange. New Christmas capsules: Hazelnut – subtle roasted hazelnut evokes praline flavours.Macadamia nut – fresh, citrusy, rounded and rich flavoured macadamia nut coffee.Coconut – the interesting harmony of coconut and livanto grand cru reminds of coconut macaroons. It’s a mix of desert and coffee.
The boutique has lots of stylish products for coffee lovers from set of cups to capsule dispenser to cappuccino kit. The choice is endless. The Nespresso boutique is an experience itself. It’s a fantastic and classy space for the discerning coffee lover. They also have a very interactive and beautifully designed facebook page: here.
Hot&Chilli was a guest of Nespresso press day.
Nespresso
54-62 Regent Street,
London W1
Was a great way to start the day. My. Favourite was the coconut!