Tierra Peru
Mid October and the weather is getting cold in London. I was having a look around Camden Passage when it started raining and I haven’t had lunch yet and it’s 3pm. That is a first! …
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Mid October and the weather is getting cold in London. I was having a look around Camden Passage when it started raining and I haven’t had lunch yet and it’s 3pm. That is a first! …
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Back in September I was invited together with other very friendly food bloggers for an evening of demo, cooking and tasting African food from Madagascar and Tanzania. This event took place in Hoxton at Open…
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Chocolate week – what’s not to like? And how about chocolate and champagne, now that’s is a match made in heaven! I was invited to an event that took place at the glamourous Harrods as…
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I was invited to a PR evening of Bordeaux wine tasting and Japanese food matching at the fabulous The London Foodie. I always get very excited to go to Luiz’s house. It’s such a great…
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Butchery Class at the L’atelier des Chefs Last year, I was invited to an afternoon butchery demo and meat tasting by EBLEX. This year they have re-launched their Quality Standard Mark Scheme, so to spread…
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