Laurent-Perrier champagne at Koi London Laurent-Perrier champagne Nothing better than finishing the last evenings of Summer with a glass or three of champagne in sophisticated surroundings and fabulous company. As the Summer drawn to a…
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Slow Food & Living Market Rosewood London, Slow Food & Living Market A few months ago, the hotel Rosewood London started its Slow Food & Living Market. It’s headed by Executive Chef Amandine Chaignot, who…
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XinXim de galinha One of the ways I kill homesickness is to go to the kitchen and start cooking. The aromas invade the house, the soul and the flavours and textures complete the experience. One…
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Mondays are usually such a downer. The weekend is definitely over, and you are just about gearing up to the start of a new week. Then an invitation to go to the Pizza Union in…
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