Flourless chocolate brownie with salted caramel recipe

I don’t know anyone who doesn’t like chocolate. Do you?  In my family we are quite taken by Swiss chocolate. My mother’s father was Swiss born in Zurich, he migrated to Brazil in the late…

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Spiced poached pear with cardamon cream

  I never been a great fan of pears, I don’t know why. I eat them but I don’t go out of my way to buy them. Last week after a long day working and…

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Orange meringue pie

  Brazil is responsible for at least 50% of orange production in the world market. São Paulo state, where I come from,  alone produce a total of 79% of all orange production in the country,…

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roasted cod with wild garlic

Wild garlic is also known as ramsons, buckrams, broad-leaved garlic, wood garlic, bear leak or bear’s garlic is a wild relative of chives and a member of  the lily family which can cause mistakes in…

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Lime mousse roulade

  Lately I’ve been hooked on the Anna Olson TV baking programme on food network. She makes everything looks so easy and beautiful. When I saw this recipe I  instantly decided to make use of…

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