Hot and Chilli

Savouring Tradition: Introducing Krafted by Kelly Confit Turkey Thighs

In the picturesque surroundings of Kelly Turkey Farms, a culinary …

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Brazilian Tropical Fruits and two recipes: Tapioca and Melon soup

Brazilian food. Quick, what popped into your head? Churrasco? Feijoada? …

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Pure Vodka & how to make a Pink Guava Cocktail

I was recently introduced to a new spirit on the …

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Cooking with Le Creuset – Gumbo Recipe

I was recently gifted by Le Creuset a 3 ply stainless …

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Brazilian cuisine: Today’s Special is Prato Feito my way with Meatbox

About Brazilian Cuisine Brazil is the largest and the only …

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Savouring Tradition: Introducing Krafted by Kelly Confit Turkey Thighs

In the picturesque surroundings of Kelly Turkey Farms, a culinary marvel is taking shape, bringing the essence of tradition and taste together. Introducing the latest creation from the renowned Kelly family: Krafted by Kelly Confit…

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Brazilian Tropical Fruits and two recipes: Tapioca and Melon soup

Brazilian food. Quick, what popped into your head? Churrasco? Feijoada? Cassava? A simple plate of rice & beans? Bananas, coconut and pineapples? Brazil may be best known for those fruits in the popular imagination, but,…

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Pure Vodka & how to make a Pink Guava Cocktail

I was recently introduced to a new spirit on the block, Pure Vodka. I like my drinks as much as the next person so I was curious to learn more about this new vodka. Launched…

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Cooking with Le Creuset – Gumbo Recipe

I was recently gifted by Le Creuset a 3 ply stainless steel Sauté Provençal pan. I was so inspired by their recipe for gumbo (on their website) that I got down to work re-creating it.…

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Brazilian cuisine: Today’s Special is Prato Feito my way with Meatbox

About Brazilian Cuisine Brazil is the largest and the only Portuguese speaking country in South America. It has diverse and traditional gastronomy.  Today I am sharing my recipe, my way of grilled turmeric chicken from…

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