Hot & Chilli : One Year On
Today, 13th December, Hot&Chilli is one year old. Here are some of the highlights of this year Thanks for everyone who supported this blog. Berlin trip Lots of baking and cooking with friends… Lots…
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Today, 13th December, Hot&Chilli is one year old. Here are some of the highlights of this year Thanks for everyone who supported this blog. Berlin trip Lots of baking and cooking with friends… Lots…
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I took fellow Brazilian food blogger Luiz to Preto Victoria back in the Summer. I was craving to eat a proper Brazilian fare. Preto serves authentic Brazilian Rodizio grill food. I’ve been to Preto Putney…
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Chestnut Risotto by Theo Randall I´ve been to Theo Randall at The InterContimental Hotel and I really enjoyed meeting him and eating his rustic Italian food and his cookbook Pasta. When I saw this recipe at the…
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