A bit of background on this classic Christmas celebration cake : the 6th of January, according to Christian tradition, it would be the day that the newborn Jesus Christ had been visited by “the wise…
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Paçoca (pronounced [paˈsɔka], “pa-SOH-ca“) – Paçoca de Amendoin is a kind of dry candy made of ground peanuts and sugar. It began as a home-made candy, but today it is manufactured commercially and can be…
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Let’s start the New Year with something sweet. This recipe makes an easy and deliciously creamy mousse, sure to please everyone. You can also make it with mango, berries or any fruit available at the time. I…
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Cheddar is the most widely purchased and eaten cheese in the world. It was first made in the Mendip Hills in Somerset near Cheddar Gorge, but today it is produced worldwide. I have been told…
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I was surprised to find ‘bolo de rolo’ at the Colombian Festival at the Cookbook Cafe at the Intercontinental Hotel Park Lane in London. Bolo de rolo , Brazilian roulade or roll, is a typical…
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