Ice cream is at the top of my favourite foods list. This is a Brazilian celebration ice cream cake treat called Sorvetao (translate into big ice cream) . It’s a very old recipe given to…
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So now that I got hold of the latest gastronomic craze, I have been trying and testing recipes using SousVide Supreme and the meat from Donald Russell. Vacuum packing cooking aka SousVide is a modern…
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Beef Stroganoff is a famous Russian recipe from the mid-19th Century. This dish is well-liked all over the world. The original recipe uses heavy sour cream and diced meat. In Portuguese, sour cream is known…
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The inspiration for this recipe came from Bresilienne truffle by Godiva (above) – their signature hazelnut praline using perfectly roasted hazelnuts and a touch of vanilla, coated in smooth milk chocolate and rolled in crispy…
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In Brazil, we have a desert called manjar branco, it’s a kind of a coconut blancmange, it is pure white and made with fresh coconut, coconut milk and served with poached prunes. It’s very…
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