Häagen-Dazs, Meringue and Ice recipe
I’ve been avoiding shopping in the supermarkets lately as I am always tempted to buy things I don’t really need. But one thing I don’t skimp on is ice cream. I just adore the cold,…
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I’ve been avoiding shopping in the supermarkets lately as I am always tempted to buy things I don’t really need. But one thing I don’t skimp on is ice cream. I just adore the cold,…
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As Christmas approach, there is a myriad of dining experiences to be had in London from themed to special festive menus. My latest escape was The Jungle Book themed meal at St James’ Court,…
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Angers The beautiful city of Angers is located in the Maine-et-Loire (Pays de la Loire region) in the western-centre of France – it is the capital of the Maine-et-Loire department. Angers is 266 km…
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Adam Gray and Daniel Galmiche Not every day one has a chance to cook with one, let alone two Michelin star chefs. That happened last week when I attended an evening with Great British Chefs,…
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Porto After my little adventure in Braga and Guimaraes, the next stop in Portugal was Porto, a fabulous city with so much history and things to see, do, drink and eat! Exploring Downtown Porto Familiarise…
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