Orange meringue pie

  Brazil is responsible for at least 50% of orange production in the world market. São Paulo state, where I come from,  alone produce a total of 79% of all orange production in the country,…

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roasted cod with wild garlic

Wild garlic is also known as ramsons, buckrams, broad-leaved garlic, wood garlic, bear leak or bear’s garlic is a wild relative of chives and a member of  the lily family which can cause mistakes in…

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Feijoada, Brazil National Dish recipe

  Feijoada is without a doubt the undisputed Brazilian national dish. It is a recipe of thick black bean stew served with rice and a variety of pork meats. It was invented by the slaves…

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Cookery School

First time I went to the Cookery School  was to see and I eventually participateD of Nom Nom Nom, a masterchef style cook off for food bloggers. This year I was invited to take part…

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La Boqueria with Campo Viejo at Southbank, London

It’s May and finally we are enjoying days of some much needed sun in the UK and to brighten up this bank holiday weekend the world famous, La Boqueria has landed for the first time…

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